Fish and seafood recipes
According to the British National Health Service, a healthy balanced diet should contain 2 portions of fish and seafood per week (including shellfish and an oily fish such as salmon).
I've got some super recipes here for inspiration, such as Fish Milanese with a buttery garlic and parsley sauce, salmon and red pepper pasta salad with corn, and my personal favourite, seafood a la king with a creamy sauce.
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Creamy crab and roasted pepper pasta salad
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Thai prawn and monkfish curry
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Anglesey Eggs
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Cheesy seafood-stuffed pancakes - (crepes au gratin)
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Creamy salmon chowder
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Irish Seafood Chowder in a creamy sauce
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Prawn and scallop au gratin
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Haddock au gratin
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Poached salmon with creamy red pepper sauce
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Spicy fish and rice bake in tomato sauce
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Cod Mornay with prawns
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Cheesy fish pie with a crispy topping
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Thai fish parcels (with cod and prawns)
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Pan-fried fish fillets - with a light batter
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Kung Pao prawns with cashews
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Tempura-battered cod with sumac
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Salmon and red pepper pasta salad with corn
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Poached salmon pie in red pepper sauce
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Creamy seafood a la king
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Prawn and broccoli pasta with red pepper sauce
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Imitation crab salad - 2 ways
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Garlic butter prawns
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Seafood-stuffed pasta shells - in a creamy cheese sauce
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Easy homemade Jambalaya with chicken, chorizo and prawns
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Fresh mussels in a creamy garlic sauce
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Fish Milanese with a buttery garlic and parsley sauce
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Salmon and broccoli pasta in a creamy dill sauce
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Monkfish kebabs with cherry tomatoes and button mushrooms
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Easy Spanish paella - a one-dish meal
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Kashmiri chicken and prawn curry with lychees
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Mediterranean oven-baked cod with marinara sauce
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Cheesy cod and broccoli bake
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Monkfish wrapped in Serrano ham with lobster risotto
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Fresh mussels with pasta in tomato sauce
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Easy fish curry in a tomato and onion sauce
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Smoked salmon pasta salad with homemade ranch dressing
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Easy pasta pescatore (seafood pasta)
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Easy homemade fish cakes with a crispy coating
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Pad Thai Noodles with Chicken and Shrimp
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Creamy seafood linguine with lobster