The easiest ever Coconut Pie. Just mix all the ingredients together, pour into a pie dish and bake. It forms a delicious soft pastry base with a creamy custard filling and a crunchy coconut topping. Eat a slice by itself or top it with whipped cream or ice cream for extra indulgence.
My easy Chicken a la King recipe is on the table in 30 minutes - start to finish. Perfect for those days when you don't have much time to spend in ...
A traditional German dish, juicy, tender pork knuckle with saute potatoes and the crispiest, crackly skin. Serve with vegetables and perfectly cooked ...
They say 'life is too short to stuff a mushroom'. I say if you want to taste these delicious ham and cheese stuffed mushrooms with garlic butter then ...
Stuffed cabbage rolls made from juicy pork and beef meatballs wrapped in tender fresh cabbage leaves and smothered in a tangy homemade tomato sauce. ...
Thai Meatballs with Satay Sauce have to be the tastiest meatballs you ever tried. Made with chicken and pork for extra flavour and smothered in tasty ...
Why order a Chinese takeaway when you can make it yourself in the time it takes for the takeaway to arrive. You can have this Chinese inspired garlic ...
Zucchini and goat cheese tarts sound as though they should be really complicated to make, but in fact are super easy to throw together. Serve them as ...
Tender chicken breast, coated in sesame seeds and fried to golden brown perfection. Served with a sweet chilli dipping sauce, sesame chicken strips ...
Forget Korma, Jalfrezi, Madras. Try this easy lamb curry recipe for the tastiest lamb curry ever. It's packed with spices for great flavour and ...
Have you ever thought how easy it is to make homemade waffles? And how versatile they are? Crispy on the outside, light and fluffy on the inside. ...
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In my previous life, I was an IT Consultant. Now that I've swapped an office for a kitchen I have a lot more time to spend on things that interest me such as trying out new recipes. Most of my cooking is based around quick and easy meals, and you'll probably find a little South African influence creeping in due to the many years I spent there.
