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Home » Pork Recipes

Pork Recipes

Juicy pork sausages in a hearty sausage and bean casserole make the perfect mid-week family supper.
If you are looking for something to impress dinner guests, then this creamy paprika pork goulash may be just what you are looking for.
And for something a bit more spicy what about Thai meatballs with satay sauce?
Whatever you fancy for supper tonight, I'm sure you'll find something on here that you will enjoy.

Two crispy-skinned eisbein on a plate next to a selection of vegetables.

Crispy Eisbein in a Ninja

A pile of cheese and onion pork sausage rolls on a plate.

Cheese and onion pork sausage rolls

A pile of succulent barbeque pork spare ribs on a plate.

Slow-cooker barbeque pork spare ribs

A serving dish of pea and ham soup garnished with extra shredded ham hock.

Thick split pea and ham hock soup

Slices of oven-baked gammon on a serving dish.

Easy oven-baked gammon

Pork strips on a bed of mushroom rice covered with barbeque sauce, with vegetables.

Barbeque pork fingers

Overhead shot of a dish of Thai pork mince stir fry with a dish of noodles.

Thai pork mince stir fry with green beans

A plate of festive pigs in blankets.

Pork and apple pigs in blankets

Sticky asian pork on a pile of rice, sprinkled with sesame seeds.

Sticky Asian pork – an easy one-dish meal

A steamed pork and shrimp dumpling held over a bowl of dipping sauce with a pair of chopsticks.

Steamed pork and shrimp dumplings (Siu Mai)

Close up of the meat and vegetables in the pork and cabbage casserole.

Pork and cabbage hotpot

Pork casserole on a plate with rice and vegetables.

Slow-cooker pork casserole with honey and mustard

Close up of pan-fried pork with pears and onions

Creamy pan-fried pork with pears and onions

A dish of twice-cooked pork belly garnished with sesame seeds and spring onions.

Twice cooked pork belly – with a sticky glaze

A dish of sage and onion sausage stuffing balls with one cut in half.

Sage and onion stuffing with sausage meat

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Hi, I'm VJ. Welcome to my little kitchen. Step inside and browse my collection of recipes collected over the years. More →

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Close up of a pan of Thai red curry sprinkled with coriander.

Thai red curry with chicken and prawns

A dish of sage and onion sausage stuffing balls with one cut in half.

Sage and onion stuffing with sausage meat

Close up of a lancashire hotpot showing the lamb under the potatoes.

Traditional Lancashire Hotpot (lamb hotpot)

5 vol-au-vents on a wooden plank.

How to make vol-au-vents

Easy steak and kidney pie with puff pastry

A roasted leg of lamb being carved into slices.

Minted Roast leg of lamb – with homemade gravy

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In my previous life, I was an IT Consultant. Now that I've swapped an office for a kitchen I have a lot more time to spend on things that interest me such as trying out new recipes. Most of my cooking is based around quick and easy meals, and you'll probably find a little South African influence creeping in due to the many years I spent there.

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