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Home » Asian Recipes

Asian recipes

I can't lay claim to cooking authentic Asian food, but I do love the flavours of Asian cookery, and my collection of Asian recipes reflects the culinary flavours from this part of the world.

If you like spicy food, I think you will love my Thai green chicken curry and the Szechuan chicken with noodles.

I like to experiment with Asian flavours, and what my recipes may lack in authenticity, I believe they more than make up for in flavour.

A steamed pork and shrimp dumpling held over a bowl of dipping sauce with a pair of chopsticks.

Steamed pork and shrimp dumplings (Siu Mai)

A crispy hoisin duck pancake.

Crispy duck pancakes with hoisin sauce

Close up of crispy duck in garlic sauce.

Crispy duck in garlic sauce – made in a pressure cooker

A bowl of vegetable lo mein.

Quick and easy vegetable lo mein

A piece of chicken being lifted from a dish with chopsticks.

Sweet and sour chicken – with homemade sauce

Close up of a plate of teriyaki chicken with vegetables and noodles.

Oven-baked teriyaki chicken and vegetables

Close up of a dish of sticky pork belly bites with rice and vegetables in the background.

Twice cooked pork belly – with a sticky glaze

A forkbul of beef being lifted from the serving dish.

Garlic beef in oyster sauce with vegetables

A table set with a bowl of thai green curry next to a dish of jasmine rice.

Thai green chicken curry with Jasmine rice

A piece of chicken held with chopsticks about a bowl of szechuan chicke.

Easy Szechuan Chicken with noodles

A bowl of Chinese Egg Fried Rice

Chinese Egg Fried Rice – with peas and ham

A plate of samosas with beef, pea and potato filling.

Beef samosas – with peas and potatoes

Easy sesame chicken

A breadroll filled with garlic chicken stirfry

Easy Garlic Chicken stir fry – in a toasty bread roll

Pad Thai Noodles with Chicken and Shrimp

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Hi, I'm VJ. Welcome to my little kitchen. Step inside and browse my collection of recipes collected over the years. More →

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Favourite Winter Warmers

Close up of seafood a la king on a plate with peas and tomatoes.

Seafood a la King with a creamy sauce

Closeup of a plate of oxtail stew.

Slow-cooker oxtail stew – hearty and warming

Close up of steak and kidney stew showing how the meat falls apart.

Slow-cooker beef and kidney stew

A plate of beef stew and dumplings showing the meat being shredded with a fork.

Hearty beef casserole with suet dumplings

Overhead shot of lamb bredie in a dish.

South African lamb bredie (lamb stew)

A dish of beef vegetable soup with a slice of bread.

Beef vegetable winter soup – the perfect meal-in-a bowl

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In my previous life, I was an IT Consultant. Now that I've swapped an office for a kitchen I have a lot more time to spend on things that interest me such as trying out new recipes. Most of my cooking is based around quick and easy meals, and you'll probably find a little South African influence creeping in due to the many years I spent there.

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